Creamy Cauliflower Bacon Garlic Brussel Sprouts

Creamy bacon brussel sprouts in cauliflower cream sauce! This dish is outstanding all on it’s own or can be paired with another side of greens. It’s a family favorite! Gluten free, dairy free, paleo, and whole30. Easy whole30 dinner recipes. Whole30 recipes. Whole30 lunch. Whole30 recipes just for you. Whole30 meal planning. Whole30 meal prep. Healthy paleo meals. Healthy Whole30 recipes. Easy Whole30 recipe


INGREDIENTS
2 lbs brussel sprouts trim ends and cut in half
4-6 pieces bacon
Cream Sauce
2 1/2 cup cauliflower rice
1 cup full fat canned coconut milk
3 medium garlic cloves
2 tablespoons nutritional yeast
2 tablespoons lemon juice
1 teaspoon sea salt to taste
1/2 teaspoon fresh cracked black pepper to taste

INSTRUCTIONS
Cook bacon as directed on packaging until crispy then cut into bacon bits.
Steam brussel sprouts for 5-8 minutes until soft, but not mushy. Then drain excess water.

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