Parmesan Zucchini Crisps
Healthy snacking is kind of an oxy-moron isn’t it? I mean, when I’m in the mood for snacking, “healthy” isn’t exactly on my mind. However, I do love me some zucchini and coupled with fresh grated Parmesan I can do healthy snacking thing all the live long day.
Ingredients
2 medium zucchinis sliced into ⅛” rounds
Kosher salt and fresh ground black pepper
1 ½ cups freshly grated Parmesan cheese
Hidden Valley® Simply Ranch for dipping
Instructions
Preheat oven to 400 degrees F. Line a metal baking sheet with parchment paper or foil (if using foil, spray lightly with nonstick cooking spray). Set aside.
Slice zucchini into thin (about ⅛-¼”) slices.
Next detaile recipe in: https://www.yellowblissroad.com/parmesan-zucchini-crisps/