GUACAMOLE BREAKFAST SANDWICH
This is the absolute must-have breakfast sandwich. Crispy, buttery bread with eggs, bacon, guacamole and melted cheese!!
INGREDIENTS:
8 slices bacon
4 large eggs
Kosher salt and freshly ground black pepper, to taste
4 slices American cheese
4 tablespoons unsalted butter, at room temperature
8 slices sourdough bread*
1 cup guacamole, homemade or store-bought
DIRECTIONS:
Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, flipping once, about 3-4 minutes. Drain excess fat; reserving 1 tablespoon in the skillet. Transfer bacon to a paper towel-lined plate.
next instruction : www.damndelicious.net
INGREDIENTS:
8 slices bacon
4 large eggs
Kosher salt and freshly ground black pepper, to taste
4 slices American cheese
4 tablespoons unsalted butter, at room temperature
8 slices sourdough bread*
1 cup guacamole, homemade or store-bought
DIRECTIONS:
Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, flipping once, about 3-4 minutes. Drain excess fat; reserving 1 tablespoon in the skillet. Transfer bacon to a paper towel-lined plate.
next instruction : www.damndelicious.net