Baked Spiralized Apple Chips

Spiralized apple chips are super easy, crisp, and baked! A spiralizer makes slicing the apples a breeze and ensures they're of a consistent thinness. A simple shake of cinnamon and sugar are all you need to flavor this snack favorite!

Baked Spiralized Apple Chips

Ingredients
2 apples (I used Gala)
2 tsp granulated sugar
1 tsp ground cinnamon

Instructions
Preheat oven to 250°F and line a baking sheet or two with parchment paper. Set aside.
Spiralize apples using the large core slicing blade. Alternatively, you can use a mandoline. The key is that you want the apple slices to be the same thickness.

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