Creamy Spicy Sun Dried Tomato Pasta
A creamy spicy sun dried tomato sauce that’s simple and quick to make. Uses simple ingredients which makes it perfect for a weeknight dinner. Vegan and gluten free when using your favourite gluten free pasta.
INGREDIENTS
250g uncooked penne pasta
1 tbsp + 1/2 tsp extra virgin olive oil
4 to 5 garlic gloves, minced (2 tbsp)
1 1/2 tbsp cornflour
2 cups unsweetened almond milk
1/2 tsp salt + pepper to taste
1/2 + 1/4 cup sun dried tomatoes (jarred in oil, with garlic and herbs included), drained from any oil
1 tbsp nutritional yeast
1 onion, diced
1 tsp chilli flakes, or to taste
1/2 tsp dried oregano
2 to 3 big handfuls of rocket or baby spinach
INSTRUCTIONS
Cook your pasta according to the package instructions, but leave the pasta just slightly undercooked. Set aside.
Next Step nstructions in: amylecreations.com
INGREDIENTS
250g uncooked penne pasta
1 tbsp + 1/2 tsp extra virgin olive oil
4 to 5 garlic gloves, minced (2 tbsp)
1 1/2 tbsp cornflour
2 cups unsweetened almond milk
1/2 tsp salt + pepper to taste
1/2 + 1/4 cup sun dried tomatoes (jarred in oil, with garlic and herbs included), drained from any oil
1 tbsp nutritional yeast
1 onion, diced
1 tsp chilli flakes, or to taste
1/2 tsp dried oregano
2 to 3 big handfuls of rocket or baby spinach
INSTRUCTIONS
Cook your pasta according to the package instructions, but leave the pasta just slightly undercooked. Set aside.
Next Step nstructions in: amylecreations.com