Broccoli Tots (vegan, gluten free)
Broccoli Tots (vegan, gluten free) - These easy baked broccoli tots have a slight cheesy flavor. They are a healthy snack or side dish
Ingredients
2 medium yukon gold potatoes
2 cups broccoli
1/4 cup nutritional yeast
1 tablespoon olive oil
Salt and pepper
Instructions
Preheat oven to 350°.
Steam broccoli until crisp tender. Let cool. In a cheesecloth or clean towel, squeeze out as much water as possible. You'll be left with about 1 cup of broccoli when measuring it. Let cool.
next instruction : www.createmindfully.com
Ingredients
2 medium yukon gold potatoes
2 cups broccoli
1/4 cup nutritional yeast
1 tablespoon olive oil
Salt and pepper
Instructions
Preheat oven to 350°.
Steam broccoli until crisp tender. Let cool. In a cheesecloth or clean towel, squeeze out as much water as possible. You'll be left with about 1 cup of broccoli when measuring it. Let cool.
next instruction : www.createmindfully.com