Low-Carb Almond Flour Crackers
Have you made low-carb crackers before? These Low-Carb Almond Flour Crackers taste so good that you and your guests won’t believe these are actually healthy, gluten-free and paleo too.
Ingredients
1 cup almond flour
1 teaspoon garlic powder
3 tablespoons sesame seeds
1/4 teaspoon baking soda
1/4 teaspoon salt
1/8 teaspoon pepper
1 large egg — beaten
course sea salt and black pepper to top the crackers
Instructions
Preheat the oven to 350°F and cut two pieces of parchment paper. The size of the pieces of parchment paper should be the size of your large baking sheet.
In a large bowl, add almond flour, garlic powder, sesame seeds, baking soda, salt and pepper and mix well to combine everything.
next instructions : www.primaverakitchen.com